A pleasant surprise! Nice little tasting of some of the wines of @jc_garnierperefils, with Vincent Garnier (5th generation) and Tony Wong, his importer/distributor here, in HK, at WVinery (@wvinery_official).
We tasted the red first, which is rather uncommon, especially compared to Bordeaux wines, where whites usually are tasted before the reds. Very Burgundian! Loved it. And I loved the wines, too.
Bourgogne Rouge Cotes d'Auxerre 2023
Nice, light, sharp, and refreshing, with notes of wild red cherries and strawberries. Perfect as an aperitif!
Auxey-Duresses Rouge Cuvée d'Antan 2023
Very attractive nose of dark fruits, black cherries, blackberries, mingling with floral notes, and smoky nuances. Medium bodied, yet dense and generous, very good balance and juicy finish. Loved it!
Pommard Les Petits Noizon 2023
A bit subdued on the nose, with dark fruits also, earthy notes, and more pronounced minerality. The palate is complex and layered in a delicate and elegant way. It is very approachable now but would deserve a few more years to develop its full potential.
Saint-Bris Mont Embrasé 2023
Beautiful, easy-going wine! A Sauvignon Blanc with the attributes of a Chardonnay. Touch grassy and zesty with good acidity and minerality. Lovely!
Auxey-Duresses Blanc Vieilles Vignes 2023
On the nose and on the palate, this wine could easily be mistaken for a Meursault in a blind tasting. Lots of minerality combined with a gentle touch of butteriness. Nicely done!
As discussed with Vincent Garnier, all these wines had a few things in common. And what I loved about them is that they were clean and focused, with no angularities, from beginning to end.
It was a pleasant surprise and discovery, too, as I never tasted the wines of JC Garnier before.
Thank you to the Gentry Club Team for organizing the tasting and inviting me to taste these wines. Thank you to Vincent and his family for their wines and Tony for helping bring them to Hong Kong.
Cheers! Santé!
Dom
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